OASIS GELATO
refrigerated pastry cabinets made of AISI 304 stainless steel, adaptable to all the needs of professional pastry chefs.
All refrigerated cabinets guarantee the correct preservation of pastry products: from operating temperature management, ventilation regulation.
The Oasis Gelato version, with hot gas defrosting and ventilation control to reduce temperature fluctuations, allows the perfect storage of a delicate material such as ice cream. A set-up with perforated shelves for air recirculation inside the cell.
The Oasis Gelato version, with hot gas defrosting and ventilation control to reduce temperature fluctuations, allows the perfect storage of a delicate material such as ice cream. A set-up with perforated shelves for air recirculation inside the cell.
Caratteristiche
Caratteristiche
Cooling installation with built-in unit or without unit with E-valve<br>Insulation 75mm through high density polyurethane-foam without CFC and HCFC<br>Rounded inside corners<br>Adjustable stainless steel feet (wheels on demand)<br>Digital temperature control device<br>Internal space fitting: 3 pairs of “U”rails on the upright cabinet for holed shelves (not supplied)<br>External / internal body made in certified AISI 304 stainless steel<br>Refrigeration system: through air forced system with evaporator with paint protection against corrosion<br>Hot gas defrosting<br>Standard automatic evaporation of defrosted water on built-in unit
Alimentazione
230V / 50Hz
Temperature
-2° / +8°C
-18° / -25°C
Classe climatica 5
40°C - 40% U.R.
