Refrigeration for bakeries
The Italian confectionery tradition, highly acclaimed and appreciated all over the world, calls for quality, creativity and high-tech equipment.
Studio 54 professional refrigeration equipment meets the storage and blast chilling needs of pastry and bread products with a complete range of refrigerated counters, blast chillers and cabinet fridges with the utmost reliability and energy-saving efficiency.
Products
Studio 54’s wide range of upright cabinets and refrigerating counters is the perfect solution for pastry shops and bakeries.
We are passionate about our job. In every challenge we see opportunities, not limits. We create solutions. We look forward. We do not settle for an achieved success: we do not think about it as the destination, but as a new start in order to reach new goals. We do answer to our customers by focusing on their needs. We do respect the environment where we work.
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Via Gian Lorenzo Bernini, 147
35010 – S. Giorgio in Bosco (PD) – Italy
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